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Chinese Street Food cooking class
April 1, 2017 @ 17:00 - 19:00
Do you like Chinese food? Do you enjoy eating “street food”? If you’ve seen those travel food shows or have been to China or Taiwan, you know that street food is a must try experience. Join us for a culinary adventure as we learn to make and eat various Chinese street food dishes! Kay Huang, a native of Taiwan and founder of La Table d’Asie, will lead us through this scrumptious journey.
The 2 hour class will be 32 € per person and the club will provide wine. Class will be in English
Minimum 10 people are required for the event to take place and maximum 16 people. The event is also open to non-members who come with a member.
Please RSVP by March 17th by clicking here. For this event you have to pay in advance. Your payment through PayPal will be your RSVP, you can pay with a credit card and you don’t need a PayPal account.